The East Yorkshire Local Food Network has announced the finalists in the first EYUP Awards celebrating the best local food, drink and hospitality businesses in East Yorkshire.
The nominees are as follows:
Unique Place – Sponsored by Bridge McFarland – Recognising East Yorkshire’s unique hospitality locations
- Hull Adventure
- Orchard Lodge
- Salt on the Harbour
- The Mile, Pocklington
- William’s Den
- Wold Escapes
Unique Person – Sponsored by hipeup – Celebrating the people behind the industry
- Tor Carver, William’s Den
- Michael Harrison, Jerome’s Pavilion Bar and Grill
- The Sellers family, Side Oven Ltd
- Yasmin Clappison, The Beverley Barn Wedding & Events Venue
Unique Pawprint – Sponsored by Drewton’s – for brilliant integration of dogs into food and hospitality businesses
- Beverley Bites
- Bishop Burton College
- Field House Camping & Coffee Barn
- The Mile, Pocklington
Unique Partnership – Sponsored by VHEY (Visit Hull and East Yorkshire) – Honouring standout food and hospitality collaborations
- Baron Hartley Wines
- Beverley Bites
- Blok & Vine
- Laurel Vines Vineyard & Winery
- Rafters
Unique Plate – Sponsored by Luke’s Bakery – Recognising exceptional, high-quality plated food
- Blok & Vine
- Salt on the Harbour
- Spirit of Yorkshire Distillery
Unique Project – Sponsored by Little Hummingbird Events – Recognising projects that give back – social enterprises, charities or community-focused businesses
- Aitcheson’s
- Gilbert’s Deli
- Hull Adventure
- Wolds Edge Holiday Lodges and Bishop Wilton Community Group
Unique Producer – Sponsored by Wicstun Distillery – Celebrating outstanding artisan food and drink producers
- Dan’s Pies
- Nichols Pickles & Preserves
- Staal Smokehouse Ltd
- The Frozen North
The awards will be presented on Wednesday 14 October at The Manor Rooms on The Drewton Estate, South Cave.
Tickets are £25 per person, including a welcome drink and supper.
